What We Do
Complete Abattoir systems and supply specialists
Solutions for every challenge.
Comprehensive offering.

Our service is fully comprehensive, and offers great value for money. Our client centric approach takes into all unique requirements into consideration, while providing the most optimised solution in terms of work flows, efficiencies, and compliances. Our process design extends from the animal entering the facility, right until the product is dispatched for retail.

Complete turnkey solutions.
Our turnkey solutions cover all aspects of the abattoir and livestock slaughtering industry, and our know-how ensures impressive quality.

Process Design

Custom design and formulation of optimal operational processes and production lines.

Architectural

We provide Architectural Design and manage the municipal plans submission procedure.

Engineering

Professional engineering services, including Civil, Structural, Electrical and Mechanical.

HVAC Systems

Design and installation for all Refrigeration and Mechanical Ventilation systems.

Compliance

Provision of Environmental Impact Assessments, and Water Use Licensing.

Explore our online product catalogue.
We supply a wide range of equipment and consumables to the abattoir industry. browse our catalogue and order online.
Slaughtering
Optimal dimensioning of systems for a smooth production performance.

Especially in an abattoir, safety, ergonomics, efficiency and of course hygiene all play a decisive role. Innovative and proven technology from Abattoir Supply Co ensures all of the working procedures in every slaughter-line and significantly improves efficiency. All of our abattoir solutions are precisely adapted to meet our customer needs and the requirements of the respective market.

Cutting Systems
Precise, professional and hygienic cutting systems.

We offer our customers complete lines which allow for precise, technically correct and hygienic cutting systems of the carcass in suitable portions for consumers and in primal cuts. The customers themselves determine the degree of automation in each case. Our specialists ensure smooth operation of all steps in the process, including a well considered hygiene and logistics concept, to produce products which are always fresh and have maximum storage life.

Slaughtering process by-products.
Environmentally neutral disposal facilities for by-products.

When slaughtering animals, there are valuable by-products which can make a significant contribution to the value created in the operation. The more precise and hygienic, the more effective the result. So that this result can flow into the overall profitability calculations, all of the processing lines for the by-products – such as blood mixers, blood tanks and intestine cleaning lines, as well as environmentally neutral disposal systems for slaughter waste products are taken into account during planning.

Track Systems
Manual, semi-automatic or fully-automatic loading and unloading of cold-storage rooms.

Carcasses can be transported without delay and with minimum effort into the refrigerated rooms, a carefully conceived tubular track concept is required. For this, we plan and build track systems to your requirements to transport cut-up carcasses manually, semi-automatically or fully automatically to and from refrigerated storage rooms, which feature state-of-the-art technology.